Place all dry ingredients into a bowel.  Mix together

Add raisins, and make sure they are all mixed through well.

Add apple-sauce and vanilla paste.  If the mixture is too dry, add a splash of non-dairy milk.

Preheat oven 180 degrees and prepare a non-stick large tray.

Take golf ball sizes dollops of mixture and place onto the tray.  Allow to cook until golden brown or approximately 25 minutes.